Fill a Child’s Tummy for a Toonie #Toonies4Tummies

 

 

Growing up in a big family, we often had to be tight with food. My parents did their best but there were times when there wasn’t enough food in the house to help us to have good nutritional meals.

I often found myself not able to concentrate on school work in the morning because I would be counting down the time for lunch when I could run home and eat because I often didn’t have breakfast.

Now what if I could tell you that if you skip one morning coffee on the way to work, or didn’t buy that bag of chips, you could pay for a nutritional meal for a child?

Really it is that simple. A Toonie. 

Fill a Child's Tummy for a Toonie #Toonies4Tummies

I am happy to assist The Grocery Foundation with getting the word out about the Toonies for Tummies program. This is a program that is near and dear to my heart.

Continue reading “Fill a Child’s Tummy for a Toonie #Toonies4Tummies”

5 Pumpkin Recipes

 

5 Pumpkin Recipes

pump

With fall here many of us want to enjoy adding pumpkin to their recipes.

From pumpkin to deserts to pumpkin meals. It is a nice change and a great taste of fall.

Here are 5 of my favourites.

What is your favourite pumpkin recipe?

Pumpkin Ice Cream ~ Recipe from David Bovitz  

pumpkinicecream

Pumpkin Granola ~ Recipe from Two Peas and Their Pod

granola

 

 

 

 

Roasted Pumpkin Soup ~ Recipe from Against All Grain

soup

 

 

 

 

 

Pumpkin Chili ~ Recipe from Paleo Parents

Pumpkin-Chocolate-Chili-for-Tailgating-for-Your-Couch-by-PaleoParents

 

 

 

 

 

Pumpkin Cheesecake Pillow Popovers from Willow Bird Baking

popover

Lunchbox Menu Ideas

 

 

Now that school is in session, I have been trying to come up with ways to make my children’s lunches exciting.

It becomes a challenge!

Here are some easy to make lunch ideas!

meal2

  • Cheese & Tomato sandwiches

  • cucumber slices

  • blackberries

  • rolled ham

 

 

meal3

 

 

 

 

  • Bagel with Roast Beef, cucumber and cream cheese

  • Cherry Tomatoes

  • Blueberries

  • Yogurt

 

 

 

Canadian Basics

  • Chopped Roast Chicken

  • Raw Carrot sticks

  • Peas in a pod

  • Crackers

  • Yogurt

  • Melon

 

canadian basics

 

 

 

 

 

  • Breadsticks

  • Carrot sticks

  • Yellow sweet pepper

  • Cream cheese

  • Hard boiled egg

  • Apple

 

 

 

meal4

 

 

 

  • Toasted pita bread filled with tuna and sweet corn

  • Yellow sweet pepper

  • Babybel cheese

  • Grapes

 

 

You can purchase the containers on Amazon.

Amazon has free shipping with them for orders over $25!

CLICK HERE to order a set of 4 Easy Lunchboxes for $15.95

CLICK HERE to get Munchkin Silly Sandwich cutters for $4.12

CLICK HERE to get Freshware 12 pack Silicone Reusable Baking Cup $9,99

T-fal Moulinex Challange #EatBetter #Save Money

 

 

Looking for ways to help save you on your groceries and eat better?

T-fal Moulinex is challenging Canadian’s to do just that!

Canadian Basics

Sign up today and receive a weekly meal plan by a Registered Dietician and Food Expert on the Marilyn Dennis Show, Abbey Sharp.

Customer food lists so no food is wasted by reusing ingredients and leftovers during the week.

Also a chance to WIN Moulinex kitchen appliances!

CLICK HERE to sign up

Potato Omelette #CheapEats

Here is another cheap and easy recipe when things are tight or if you want just a quick and easy meal!

potato

 

Potato Omelette

What You Will Need:

1 Tablespoon of Butter

1/2 Onion Peeled (sliced fine)

1 Large Potato (scrubbed & finely sliced)

2 Large Eggs

Directions:

Melt Butter in frying pan and add onion.

Cook over medium heat and occasionally stirring the onion. Cook until onion is brown.

Add potatoes and 3 tablespoons of water.

Cover and cook. Occasionally stirring until potatoes are soft but not broken or mushy.

If it starts to stick on bottom add more water.

Mix eggs with a pinch of salt in a bowl. Pour over potato mixture.

Gently stir to make sure eggs fully cover all the potatoes.

Cook until eggs look fluffy.

Enjoy!

Servings cost $1 or less!

**note you can change out the onion and add any vegetable you wish!

 

 

 

 

Parmesan Pork Cutlets #CheapEats

 

pork

 

 

Sometimes money is tight, here is an easy recipe to make a meal that might be a favourite with a cheaper cut of meat!

This recipe is under $2 a serving so it is perfect for a tight budget.  Add any sides you have and enjoy!

 

Parmesan Pork Cutlets

 

What You Will Need:

1/2 half a cup of All Purpose Flour

2 Large Eggs

3/4 cup of Bread Crumbs

1/2 cup of grated Parmesan Cheese

1 pound of Boneless Pork Chops

2 Tablespoons of Extra Virgin Olive Oil

2 tablespoons of Unsalted Butter

Salt and Pepper

 

 

Directions:

  1. Place flour in a shallow bowl.
  2. Wisk eggs in a different bowl.
  3. Combine parmesan cheese and bread crumbs in a 3rd bowl.
  4. Sprinkle cutlets with salt and pepper (lightly)
  5. One at a time put a pork chop in flour then egg then bread crumbs. (coat bread crumbs)
  6. Warm 1tsp of oil and 1 tsp of butter in a frying pan in medium heat until bubbling.
  7. Place cutlets in the pan and cook one side until brown and turn over.
  8. Enjoy

Pasta Pizza Pie Recipe

 

 

 

Pasta Pizza Pie

pizzapie

 

 

What You Will Need:

  • 1 tablespoon Vegetable oil (for cooking)

  • Cooking spray

  • 1 large onion (chopped)

  • 1 cup slice mushrooms

  • 1 egg beaten

  • 1/4 cup milk

  • 3 1/2 cups cooked corkscrew-shaped pasta

  • 1 cup shredded mozzarella cheese

  • 1 1/2 cups spaghetti sauce

Note* you  can change the vegetables to whatever you wish

Directions:

  1. Preheat oven for 350 oF

  2. Heat oil in skillet (12 inch) over medium heat.

  3. Add onion and mushrooms (or any veggies ) and cook until tender.

  4. Remove skillet from heat and spray cooking spray in 12 inch pizza pan

  5. Mix egg, milk , pasta and 1/2  cup of cheese in a medium bowl.

  6. Spread pasta mixture evenly on pizza pan.

  7. Bake for 20 mins.

  8. Add spaghetti sauce and top with vegetables.

  9. Sprinkle remaining cheese.

  10. Bake for 15 minutes or until cheese is melted and sauce is bubbling.

  11. Let it stand 5 minutes and enjoy!

 

FREE Gluten-Free Recipe Booklet

 

eating well

Eating Well currently has an offer for you to receive a FREE recipe booklet for Gluten-Free meals!

Just sign up with Eating Well and get this free booklet with lots of great recipes.

Great to have hand for yourself or any family member that is on a Gluten-Free diet.

CLICK HERE To sign up

Low Fat Orange Creamsicle Cake

 

3 cake

 

Found this recipe on pinterest! 

Simple to do and great for potlucks, parties, or just because. 

Here is this simple recipe! Enjoy! 

 

Orange Creamsicle Cake 

What You Need:

1 Box of White Cake Mix

1 Container of Greek Yogurt (plain non-fat)

1 Cup of Orange Juice

Orange Zest (optional)

Powdered Sugar (optional)

Directions:

In a large bowl combine cake mix, yogurt and orange juice. (zest of one orange if you wish)

Mix and then pour batter into an 8×8 cake pan.

Bake at 350 oF for 30-33 mins

Make sure middle is done with a fork or toothpick (clear of batter.)

Take out and serve (dust with powder sugar )